News Releases

Above Food Corp. Announces Appointment of Ravij Roger Rai to its “Above Innovation and Advisory Council
October 28, 2021

Above Food and Atlantic Natural Foods Partner to Create a Global Leader in Sustainable, Affordable Plant-Protein Foods
October 26, 2021

Above Food Corp. Announces Appointment of Jason Zhao as Chief Financial Officer
October 18, 2021

Above Food Launches New, Traceable, Plant-Based Food and Ingredients Direct-to-Consumer, Bringing its “Seed to Fork” Platform to the Masses
September 21, 2021

Purely Canada Foods Acquires Advanced Ingredient Processing Terminal in Avonlea Saskatchewan, Significantly Increasing Above’s Ingredient Value Chain
August 24, 2021

Above Appoints Dave Richardson to the Innovation Advisory Council
June 28, 2021

Above Food Acquires Farmer Direct Organic Foods
May 10, 2021

Above Appoints Gary Drummond to Innovation Advisory Council
April 27, 2021

Above Establishes Innovation Advisory Council and Names Chairman Bruce Linton
April 16, 2021

Purely Canada Food Corp. Acquires value-added grain & proteins ingredient terminal in Kindersley, Saskatchewan
February 12, 2021

Above Food - Press Release Announcing Closing of Offering
January 20, 2021

Purely Canada Foods Progress report on value-added processing
November 24, 2020

Purely Canada Announces the inaugural loading and shipping of a 112 railcar unit grain train
November 4, 2020

Above Food Inc. Announces It's First Three Products In Their Extensive Range
October 30, 2020

purely canada foods announces completion of its triple intermodal container loading system
October 27, 2020

Purely Canada Foods Announces Rail Yard Capacity Expansion
October 26, 2020

Above Food Inc. is poised to disrupt the industry with multi-platform product and ingredient approach
October 22, 2020

 Purely Canada Foods Announces Phase 1 Development Value-Added Storage & Processing
October 21, 2020

Purely Canada Foods & Above Food and Ingredients announce merger to create next generation plant protein ingredients, and consumer products for North American and European consumers as well as the global ingredient supply market
October 8, 2020

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